What Every Dietitian (and Healthcare Professional) Should Know About Antioxidants

Price: $ 36.00 (USD)
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You will receive 3.0 credits (CE) upon completion of this course.

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Course Description

  • Recognize two key dates in the history of antioxidant theory.
  • Define common antioxidant nomenclature.
  • Describe how radicals and antioxidants interact in the human body.
  • Identify key antioxidants and their sources.
  • Recommend practical advice for antioxidant use in dietetic practice.
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More Information

Language English
Course Length 3.00 hours
Duration of Access unlimited
Continuing Education Credits 3.0
Vendor CEU4U (Read more about CEU4U accreditation.)
Course Certification CEU
Price: $ 36.00 (USD)
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